This Cauliflower Cheese Soup is a delicious year round soup. This soup tastes just like Potato Corn Soup that you may not even know there is cauliflower hiding inside! 35 minutes, one pot and it’s ready to enjoy or a future freezer meal!
This Chicken Cordon Bleu Casserole is a simple twist on a classic dish. Rotisserie Chicken or Leftover Turkey, leftover ham and yummy stuffing make this a meal the whole family will love. A great way to use up holiday leftovers and it even freezes well too!
This Banana Pudding Trifle can be made as a full trifle or into individual portion cups! Layers of bananas, pudding, pound cake, whipped topping and vanilla cookies will make your family and dinner guests ask for seconds. A family favorite recipe, you’ll be hooked on the first bite!
If you’re looking for a brown sugar glaze for ham, you’ve come to the right spot. Brown Sugar, Maple Syrup and Pineapple Juice make up a delicious and simple glaze for your crock pot ham. So easy ANYONE can make this flavorful recipe.
Cranberry Chili Meatballs is a great way to use up leftover cranberry sauce and mashed potatoes! Perfect served as a dinner or on toothpicks as an appetizer, your guests will love the flavor combination. This is one of my sons favorite meals!
Turkey, Stuffing and Cranberry Sauce are the key ingredients to these savory Leftover Thanksgiving Turnovers! Dip them in more cranberry sauce or even gravy and you have a delicious 30 minute on-the-go meal the entire family will love!