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Chocolate Andes Mint Cupcakes

Andes Mint Cupcakes - Close up of cupcakes with mints in them.

Chocolate Andes Mint Cupcakes are flavorful cupcakes that taste like they came from a bakery! These cupcakes are one of my most requested flavors, are quick to create and loved by any Andes Mint lover!

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole - casserole on plate with green beans and bread

This Chicken Cordon Blue Casserole is a simple twist on a classic dish. Rotisserie Chicken or Leftover Turkey, leftover ham and yummy stuffing make this a meal the whole family will love. A great way to use up holiday leftovers and it even freezes well too!

Crock Pot Cranberry Pot Roast

Cranberry Pot Roast - cooked roast on platter with sauce poured on top. Part of roast has been pulled to show tender insides.

This Crock Pot Cranberry Pot Roast is packed with flavor and a great way to use up canned or homemade cranberry sauce. Not just for the holidays, this slow cooker recipe is tasty all year!

Lemon Lover’s Cupcakes

Lemon Lover's Cupcakes - finished cupcakes, filled and topped with frosting and a lemon drop on top!

These Lemon Lover’s Cupcakes are naturally flavored with Lemon Curd giving them an amazing fresh flavor! Light Lemon Cupcakes filled with Lemon Whipped Cream and topped with a Lemon Buttercream Frosting is a lemon lovers dream come true! Perfect for Birthday, Wedding and Parties!

Shepherd’s Pie

Shepherd's Pie - Cooked Shepherds Pie on plate with green beans

This Shepherd’s Pie Casserole is packed with flavor and our favorite version! This makes a great weeknight meal, traditional St. Patrick’s Day meal and Freezer meal! Kid friendly and leftovers approved!

Crock Pot Polynesian Beef

Crock Pot Polynesian Beef - close up of a fork speaking a piece of beef with bowl of finished cooked recipe in the background.

Crock Pot Polynesian Beef starts with stew meat and ends with the most flavorful and easy slow cooker meal you’ve ever had! Kid approved and perfect for a weeknight or Sunday dinner!