Irish Soda Bread
This is the easiest Irish Soda Bread on the planet! All you need is flour, baking soda, salt, and buttermilk! Whip one up and enjoy this traditional St. Patrick’s Day food!
This is the easiest Irish Soda Bread on the planet! All you need is flour, baking soda, salt, and buttermilk! Whip one up and enjoy this traditional St. Patrick’s Day food!
Who doesn’t love some festive Rainbow Marshmallows? The absolute easiest treat to bring to any party or gathering!
Hello Rainbow Jello! An easy dessert or side dish that you can take to parties, gatherings, and is perfect for the holidays!
A traditional Irish-American meal, Instant Pot Corned Beef is the ultimate no fuss, easy meal that can be made any time of the year.
Simple, easy and quick are three words I’d use to describe this Pistachio Bread with almond icing. It all starts with a cake mix, a pudding mix and a little love and soon you’ll be biting into a little slice of heaven.
Rainbow Jello Pie consists of four delicious flavors that combined taste a bit like Rainbow Sherbet. This pie is perfect for a Rainbow themed party, St. Patrick’s Day or even Thanksgiving!
Chocolate Dipped Mint Oreos make the perfect treat for any mint lover! Whip up a batch for St. Patrick’s Day Easter or any event! Making your own chocolate dipped Oreos’s is easy and fun!
Crock Pot Corned Beef & Cabbage is the traditional St. Patrick’s Day food. This recipe is easy, tastes delicious and makes for a great meal! Kids and family both love it!
Looking for a fun treat for lunches, St. Patrick’s, a baby shower or birthday party? Why not try flavored Kool-Aid popcorn. Cool colors and fun flavors!
Love egg rolls? Need a way to use up left over corned beef? Try these. They are super tasty and were a huge hit for my family!
One of the best ways to use leftover corned beef – for breakfast! Potatoes fried up with corned beef and served with a perfect and slightly spicy sauce. Served with eggs, it makes a perfect plate of num.
Have you ever heard of Poutine? It’s a French Canadian specialty that involves french fries, cheese curds and gravy. Top it with Corned Beef and it makes the perfect St. Patrick’s Day meal or a great use for left overs!
Corned Beef Quesadillas are a great and tasty way to use up your left over Corned Beef. Use cheese curds or your favorite cheddar to whip these up!
These sliders are so amazingly delicious! Shredded corned beef with swiss cheese and homemade thousand island dressing all on a pretzel slider bun!!
Slices of Corned Beef, Pastrami and Cheese Curds sandwiched between Ritz Crackers make for a great appetizer to any St. Patrick’s Day Party! Whip up a few for your guests!