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Let’s talk about ham. Whether it’s a holiday feast or just a regular Tuesday night, ham has this magical ability to make any meal feel like a special occasion. It’s the star of many a holiday table, but let’s be honest – we love ham all year round. There’s just something about its savory, slightly sweet flavor that makes it irresistible. Plus, it’s incredibly versatile. You can glaze it, bake it, slice it, dice it, and it always turns out delicious. So, why wait for a holiday to enjoy ham? Let’s dive into the wonderful world of ham and discover why it’s a favorite in so many households.

First of all, ham is like the gift that keeps on giving. You start with a glorious whole ham for a big family dinner, and the leftovers can be transformed into a variety of delightful dishes. Have you ever noticed how a ham sandwich is somehow more satisfying than other sandwiches? Or how a bowl of ham and potato soup can warm you up from the inside out? Ham is the superhero of leftovers, always ready to save the day (and your dinner).

Have you ever tried explaining to someone why you love ham so much? It’s like trying to describe why sunshine feels good. Ham is just… good. It’s comforting, it’s versatile, and it’s downright delicious. Plus, ham is perfect for those who love a good mix of sweet and savory. Glazed with honey, brown sugar, or maple syrup, it takes on a mouthwatering caramelized crust that’s hard to resist.

Now, let’s get into some of the best ham recipes that you absolutely need to try.

First up, we have Honey Mustard Ham. This recipe is loaded with flavor, and with only four ingredients (plus the ham), you’ll have a main dish that everyone will love. It’s simple, delicious, and perfect for any occasion.

Next, there’s the Chicken Cordon Bleu Casserole. This dish is a simple twist on a classic, using rotisserie chicken or leftover turkey, leftover ham, and yummy stuffing to create a meal the whole family will love. It’s a great way to use up holiday leftovers and it even freezes well too.

For those who love a good slow-cooked meal, try our Crock Pot Ham. If you’re looking for a brown sugar glaze for ham, you’ve come to the right spot. Brown sugar, maple syrup, and pineapple juice make up a delicious and simple glaze for your crock pot ham. So easy that anyone can make this flavorful recipe.

Then we have Cheesy Ham and Potato Soup. This is the most delicious way to use up your leftover ham! Brimming with cheese, potatoes, corn, and ham, I guarantee you are going to love this soup. It’s comfort in a bowl.

Lastly, don’t miss out on our Ham and Pineapple Kabobs. These quick and easy kabobs are packed with flavor and oh so easy to make. They’re the perfect way to use up leftover ham and make a fun addition to any meal.

So, there you have it. Ham is versatile, delicious, and a joy to cook with. These recipes will show you just how amazing ham can be, whether it’s a special holiday meal or a simple weeknight dinner. Get ready to fall in love with ham all over again!