Cookies & Cream Cupcakes
These Cookies & Cream Cupcakes taste EXACTLY like an Oreo. This is my #1 requested cupcake recipe and EVERYONE raves about them!
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Cinnamon Streusel Rhubarb Bread
Cinnamon Streusel Rhubarb Bread makes the most amazing sweet bread you’ll ever taste. Easy to make, kid friendly and perfect for breakfast OR dessert!
Cupcake Ice Cream Cones
These Cupcake Ice Cream Cones are REALLY easy to create and oh so fun! Filled with your favorite flavor of cupcake and topped with ice cream, they’ll be a winner at any event!
Banana Bars
These Banana Bars are easy and straight forward. Topped with homemade cream cheese frosting and they become irresistible! A perfect, easy kid approved treat!
Raspberry Chocolate Tart
This Raspberry Chocolate Tart tastes like heaven. Creamy, smooth chocolate ganache filling with a hint of raspberries makes for an elegant dessert!
French Toast Casserole
French Toast Casserole is a simple overnight breakfast casserole that comes with it’s own gooey caramel sauce. Simple to make and easier to eat!
Soft & Chewy Banana Bread Cookies
Soft & Chewy Banana Cookies are the perfect Breakfast, Snack or Dessert! It’s my favorite Banana Bread Recipe turned into a cookie! Yum!
Leftover Mashed Potato Rolls
Leftover Mashed Potato Rolls are a sweet and delicious way to use up any flavor of leftover mashed potatoes. Our #1 favorite way to use up leftovers!
The Best Rolled Sugar Cookies
These are The Best Rolled Sugar Cookies and require no chilling and keep their shape! Won first place in a blind taste and texture test!
Cranberry Bars
Cranberry Bars with Orange Cream Cheese Frosting are an easy, beautiful dessert that make a perfect treat, gift or thank you. Easy to make and have the texture of a blondie.
Soft Gingerbread Whoopie Pies
Soft Gingerbread Whoopie Pies with a Cinnamon Cream Cheese Frosting are easy, delicious and stay soft for days! These are a gingerbread lover’s cookie!
Soft Gingerbread Reindeer Cookies
Soft Gingerbread Reindeer Cookies are fun, delicious and kid approved. Be a kid and play with your food again with these Fluffy Gingerbread cookies!
Cinnamon Pecans
Cinnamon Pecans – a easy 25 minute treat perfect for the Holidays. Homemade Christmas gifts, birthday gifts or neighbor gifts, everyone loves Spiced Pecans.
Apple Pie Cupcakes
Apple Pie Cupcakes are the most amazing cupcake you’ll ever eat – especially if you are an apple pie lover! These cupcakes always receive RAVE reviews and are always requested!
Apple Cobbler Cake
Apple Cobbler Cake is a tasty Autumn dessert that any apple lover will go nuts for. Perfect with a scoop of ice cream or glaze.
Coconut Lime Chicken
This simple dish of Coconut Lime Chicken is easy to prepare and can be baked or fried. Juicy chicken and crunchy coconut make this a favorite meal of mine!
Blueberry Muffins
These blueberry muffins are easy and delicious. Not overly sweet and perfect for breakfast on the go or a snack. Kid friendly and fresh fruit approved!
Peanut Butter, Oatmeal Breakfast Bars
Peanut Butter, Oatmeal Breakfast bars are a great way to use up ripe bananas. Easy, delicious and perfect for on the go! Kid friendly!
German Chocolate Cupcakes
These German Chocolate Cupcakes are a favorite of ours. Easy to make and oh so yummy! Our favorite Chocolate cupcake topped with German Chocolate Frosting!
Banana Yeast Bread
This banana yeast bread isn’t what you’re used to. It’s a classic yeast bread with bananas inside, giving it a wonderful mild banana flavor. A must try!
3 Ingredient Peanut Butter Cookies
If you love peanut butter cookies, you should try this classic 3 ingredient peanut butter cookie recipe. Enjoy these the traditional way or with a kiss!
Grandma Donna’s Chocolate Drop Cookies
If you love family recipes, these chocolate drop cookies are my Grandma Donna’s signature cookie. Soft, fluffy cookies with a tasty frosting by Grandma!
Devil’s Food Cake Mix Cookies
These Devil’s Food Cake Mix Cookies are UBER easy. 4 ingredients, 20 minutes and it starts with a cake mix. Soft, chewy, yummy cookies!
Homemade Lime Curd
Homemade Lime Curd takes only 20 minutes to make and tastes fantastic by itself, in cupcakes, layered between cake, mixed into a mousse or in a bar!