Cinnamon Swirl French Toast is the perfect way to brighten up your mornings! It’s so easy to make but tastes Ahhhh-mazing! A family favorite!

 

 

Cinnamon bread (which is delicious all by itself by the way) combined with the classic French toast technique?

It creates an breakfast  that’s both comforting and mouthwatering too! 

They’re cooked to golden brown perfection and they’re filling too! 

Soft, sweet, and slightly spicy, this cinnamon bread French toast is pretty much going to become a favorite part of your morning routine!

The use of cinnamon swirl bread is a delightful twist to the classic French toast.

It’s perfect for Sunday brunch or a cheerful weekday breakfast.

The golden brown sides hide a soft and flavorful inside. Seriously. It’s the perfect combo.

Round French toast is incredibly simple to make, yet tastes like a gourmet treat.

Every slice of bread soaks up the egg mixture. So you get a hearty breakfast that’s delicious too!

 

 

What Ingredients Are in Cinnamon Swirl French Toast?

French toast with cinnamon bread uses ingredients you’ve probably already got lying around the house!

Here’s what you’ll need:

• Flour: It thickens the custard mixture so that each bread slice is well-coated.
• Milk: To provide moisture and richness to the egg batter.
• Salt: Balances the sweetness, enhancing overall flavor.
• Eggs: Extra protein in your breakfast? Never a bad thing!
• Cinnamon: The fresher the better! Cinnamon that has been sitting in the cupboard for years isn’t gonna taste the best.
• Vanilla: I recommend using pure vanilla extract whenever possible.
• White Sugar: Just a bit, but you’ll love it. Especially with the cinnamon bread!
• Cinnamon Roll Bread: It’s pretty. It’s delicious. And it’s perfect in this recipe!
• Butter: For that lovely golden brown finish when frying.

Pro Tips:

• Always use natural ingredients for the best flavor. 
• Fresh berries, cream cheese, or even a sprinkle of brown sugar can bring the whole thing together.
• Stale bread soaks up the egg wash better than fresh!

 

 

How to Make Cinnamon Swirl French Toast?

This cinnamon French toast recipe is simple! I promise! Here’s how to make it:

1. Create the batter by mixing flour, milk, and other ingredients in a medium bowl.
2. Heat butter on a griddle or frying pan over medium heat.
3. Dip the slices of bread into the custard mixture and cook until golden brown on both sides.
4. Serve piping hot!

Pro Tips:

• Always whisk the batter between dips as the cinnamon tends to settle on top.
• Maintain medium heat to get an even golden brown without burning.

 

 

What Bread Do You Use for Cinnamon Swirl French Toast?

For this divine Cinnamon Roll French Toast recipe, I adore using Cinnamon Roll Bread Recipe from my site.

You can find the recipe here. And it’s actually easier than you would think!

But if you’re pressed for time, Pepperidge Farm has an excellent loaf too!

Either one will work for this recipe.

 

 

What to Serve with Cinnamon Swirl French Toast?

Cinnamon Swirl French Toast can be served with most things you would typically think of serving with French toast.

First let’s talk about toppings: Maple Syrup, Fresh Berries, Powdered Sugar and Butter are all delicoius.

Second let’s talk about other breakfast items that will go well with a brunch:

• Chocolate and Peanut Butter Smoothie
• Lentil Eggs and Spinach
• Nesquik Pancakes
• Old Fashioned Biscuits
• Chocolate Belgian Waffles Recipe
• Strawberry Croissant Bread Pudding
• Crescent Roll Breakfast Pizza
• Denver Omelette
• Buttermilk Pancakes
• Cool Whip Fruit Dip
• Cranberry Oat Scones
• Potato Waffles
• Over Easy Eggs

 

 

Can You Make Cinnamon Swirl French Toast Ahead of Time?

You can absolutely make this French toast ahead of time! 

It’s pretty much the best way to have a hassle-free morning! School? Work? A delicious breakfast before you go? I mean, how often does that happen?

You can prepare the egg mixture the night before and soak the slices in a casserole dish. 

Then just fry them up in the morning.

How to Store Leftover Cinnamon Swirl French Toast?

Store any leftover French toast in an airtight container in the fridge.

First way for them to cool to room temperature.

That usually doesn’t take very long. I feel like french toast usually cools down pretty quickly.

 

 

Can You Freeze Cinnamon Swirl French Toast?

You can actually freeze cinnamon swirl French toast! 

What I said about them being ready to go on a busy morning? Yep! 

You can prep them the night before or even a month before if you freeze them!

Just fry them up and then wait for them to cool.

Then place them in a single layer, separated by parchment paper, and then wrap in plastic wrap. 

When ready to eat, reheat them in a toaster or oven.

 

 

How to Thaw Cinnamon Swirl French Toast?

Remove the slices of cinnamon swirl bread from the freezer and let them thaw at room temperature.

Or you can pop them directly into a toaster for a quicker breakfast.

I don’t recommend the microwave though. 

I find the microwave makes them a little too soft and not quite as good as the toaster does.

You could also do the oven, just be careful not to burn them.

Can Dogs Eat Cinnamon Swirl French Toast?

It’s best to avoid giving your canine buddies anything with sugar and cinnamon. 

Foods like that can be hard for them to digest or even toxic.

You should really always stick to their usual treats to keep them healthy!

 

 

Cinnamon Swirl French Toast is a quick and easy breakfast that’s also soooo yummy! Easily freezable and portable, it’s perfect for any busy morning.

So if you’re in the mood for some classic French toast with a twist? Definitely pull this recipe out of your back pocket! Enjoy!

 

Originally Posted: February 13, 2015

Photos & Text Updated: May 17, 2018

Photos & Text Updated: August 26, 2024

 

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