Peanut Butter Oatmeal Breakfast Bars are a great way to use up ripe bananas. Hearty, healthy and kid friendly, these breakfast bars are perfect for busy school mornings or a healthy treat after dinner!
These Ground Beef Empanadas are an easy recipe! Using flaky pie crust and ground beef you can create the perfect dinner for family and friends. Ready in about 30 minutes, they make a great weeknight meal! Make a double or triple batch and freeze some for a future freezer meal!
Banana Pudding Poke Cake is a delicious twist on the classic banana pudding. Yellow cake mix, creamy Southern banana pudding and vanilla wafers make for a delicious party cake! This Banana Pudding Cake Recipe is always a hit with guests and is one of my favorite cakes!
This Winter Fruit & Cashew Salad isn’t your typical fruit salad. With a base of spring mix lettuce and baby spinach, this salad is loaded with our favorite winter fruits and topped with a lemon poppy seed Vinaigrette dressing! Perfect for a casual dinner and pretty enough to serve to guests!
Garden Fresh Green Tomato Quick Bread tastes nothing like tomatoes! Often confused for Banana or Zucchini bread, this Green Tomato Quick Bread gets two thumbs up by everyone. Tomato haters will never suspect there are tomatoes in the bread!
These Lemon Lover’s Cupcakes are naturally flavored with Lemon Curd giving them an amazing fresh flavor! Light Lemon Cupcakes filled with Lemon Whipped Cream and topped with a Lemon Buttercream Frosting is a lemon lovers dream come true! Perfect for Birthday, Wedding and Parties!
Peanut Butter, Caramel & Pretzel Bites are the perfect Valentine’s Candy Treat! A tasty twist on a Take 5 Candy Bar in a bite sized form!