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If you’re a fan of both pizza and quesadillas, then you’re in for a treat! The Pizza Quesadilla is the perfect combination of these two classic comfort foods. 

 

 

Imagine sinking your teeth into a warm and crispy tortilla filled with layers of gooey, melty mozzarella and sharp cheddar cheese. 

The rich and flavorful pizza sauce is the perfect complement, providing a burst of tangy tomato flavor in every bite. 

But wait, it gets even better! 

You can customize your quesadilla with your favorite toppings, whether it’s savory pepperoni, juicy sausage, meaty mushrooms, or a combination of all three. 

Each bite is a perfect balance of crispy, cheesy, and saucy goodness.

This recipe can be made in under 10 minutes, making it perfect for a quick and easy meal or snack.

You can use any toppings you like, making it easy to customize the pizza quesadillas to your taste.

The buttered tortillas and combination of mozzarella and cheddar cheese create a crispy and cheesy texture that’s hard to resist.

You can use up any leftover toppings or sauces you have in your fridge to make a delicious pizza quesadilla recipe.

Kids tend to love pizza and quesadillas, so this recipe is a great way to combine the two and please even the pickiest eaters.

 

 

What is a Pizza Quesadilla?

A pizza quesadilla is essentially a quesadilla filled with pizza toppings. 

It starts with a tortilla that’s buttered on one side and cooked on a griddle or skillet. 

Then, you add pizza sauce, cheese, and your favorite toppings. 

Finally, you add another tortilla on top and cook until everything is melted and crispy.

It’s a very fun recipe that makes a quick dinner or easy snack.

You can even use a variety of meat, gooey cheese, or make a chicken quesadilla too!

Use your favorite fixings and grill to crispy perfection!

If you’re a fan of quesadillas you should try one of our other varieties too!

• Barbacoa Quesadilla
• Bacon Cheeseburger Quesadilla
• Corned Beef Quesadilla
• Pulled Pork Quesadilla
• Mexican Quesadilla Recipe
• Brie Quesadilla

 

 

What Ingredients are in Pizza Quesadillas?

These ingredients come together to make a delicious and customizable pizza quesadilla that’s perfect for a quick and easy meal or snack.

Here’s a quick overview of the ingredients:

• Flour tortillas: the base of the quesadilla, providing a soft and crispy texture.
• Butter: used to coat the tortillas for added flavor and crispiness.
• Pizza sauce: you could also use spaghetti sauce or tomato sauce.
• Mozzarella cheese: provides the stringy and melty cheese that’s commonly used in pizzas.
• Cheddar cheese: adds a sharp and tangy flavor to the quesadilla.
• Favorite toppings: add your favorite pizza toppings to the quesadilla to customize it to your taste. 

Pro Tips:

• For a gluten-free pizza quesadilla try swapping for corn tortillas.
• You could also use olive oil on the pan instead of butter, however the butter flavor is much better.
• I don’t recommend tomato paste as it’s pretty thick.

 

 

How to Make Pizza Quesadillas

This easy recipe can be customized in different ways.

Make pepperoni pizza quesadillas or how about a supreme pizza quesadilla?

You can even toss in an extra layer of cheese or pepperoni slices. Yum!

1. Butter one side of each tortilla.
2. Place one buttery tortilla onto the hot griddle or skillet.
3. Add cheese, sauce, and toppings.
4. Top with the second tortilla, butter side up, and cook until golden brown and crispy.

Pro Tips:

• Use a non-stick pan or griddle to prevent the quesadilla from sticking.
• Be sure to leave a 1/4″ edge around the tortilla free of sauce to prevent the sauce from overflowing.
• You can also add extra toppings like fresh herbs or crushed red pepper for added flavor.
• For a more substantial meal, serve the quesadilla with a side salad or some roasted vegetables.
• Heat the griddle or pan before you begin cooking.

 

 

Do Quesadillas Have Pizza Sauce in Them?

Traditionally, a regular quesadilla doesn’t have pizza sauce in it. 

However, when making a pizza quesadilla, the sauce is a key ingredient to give it that pizza flavor. 

You can use pizza sauce, spaghetti sauce, or even tomato sauce.

Can You Make Pizza Quesadillas Ahead of Time?

Easy pizza quesadillas are best eaten fresh and hot, but you can make them ahead of time if you need to. 

You can assemble the quesadillas and store them in the fridge until you’re ready to cook them. 

Just make sure to wrap them tightly in plastic wrap or foil to prevent them from drying out.

 

 

Can You Freeze Pizza Quesadillas?

Yes, you can freeze pizza quesadillas and have a very easy dinner ready for later. 

Assemble the quesadillas as directed, then wrap them tightly in plastic wrap or foil and store them in the freezer for up to three months. 

To reheat, thaw in the fridge overnight and cook in a skillet until heated through.

How to Store Pizza Quesadillas

If you have any leftover pizza quesadillas, store them in an airtight container in the fridge for up to three days. 

To reheat, place them in a skillet over medium heat until heated through.

This is the perfect pizza quesadilla for meal prep. It’s an easy way to have pizza night on busy weeknights!

 

 

What Ingredients Can Be Put on a Pizza Quesadilla?

The possibilities for pizza quesadilla toppings are endless! Some ideas include:

• Pepperoni
• Sausage
• Mushrooms
• Bell peppers
• Onions
• Olives
• Pineapple
• Jalapenos
• Bacon
• Chicken

Feel free to get creative and add whatever toppings you like. The beauty of the pizza quesadilla is that it’s completely customizable to your taste.

Serve the crispy tortillas dipped in extra marinara sauce for another great option!

 

 

Additional Pepperoni Recipes You’ll Love…

• Pepperoni Appetizer
• Spiral Pasta Salad
• Italian Panini
• Pepperoni Dip
• Flat Bread Pizzas
• Pizza Pasta Casserole
• Wreath Shaped Charcuterie Board

This Pizza Quesadilla is a dish that’s sure to please any pizza or quesadilla lover! You can make it in under 10 minutes which means it’s a perfect choice for a quick and satisfying meal or snack.

 

Originally Posted: May 19, 2014

Photos & Text Updated: February 7, 2024

 

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