Ever tried something so yummy that it makes you smile with every spoonful? That’s exactly what a Blackberry Fool will do for you! 

 

 

This creamy, dreamy dessert is all about lush whipped cream with the tangy sweetness of fresh blackberries!

Blackberry fool dessert is soooo delicious! 

It’s super simple to make! Just blend, whip, fold, and chill. 

There are no cooking skills required! Seriously one of the easiest desserts to put together!

It’s got a delicious light and creamy consistency that everyone loves!

It’s perfect for a summer barbecue or a special family dinner, as well as an impressive looking dish!

And if you’re not a fan of blackberries? Substitute with any kind of fruit. Wild blackberries or even seasonal fruit like peaches work!

And that blackberry puree swirled in the whipped cream? 

This blackberry fool recipe looks like a piece of art! Edible art I guess!

 

 

What Is Blackberry Fool?

A blackberry fool is a classic British dessert. It dates all the way back to the 16th century. So it’s been around a long time!

It’s traditionally made by folding pureed fruit—originally gooseberry fool—into sweetened whipped cream. 

The word fool might come from the French word foule which means crushed.

Anyway, it’s such a light, fluffy, and creamy dessert. So simple but fancy enough for the queen! 

It’s a great way to showcase juicy berries and is a nice alternative to heavier desserts.

I’ve actually heard it called Irish blackberry fool before. Not sure if blackberries are more common in Ireland?

Well, wherever it comes from, it’s delicious!

We also recommend this Raspberry Fool recipe too!

 

 

What Ingredients Are in Blackberry Fool?

Just a handful of simple ingredients and a few easy steps! 

You’ll have a dessert that seems straight out of a gourmet kitchen! Yet it is so easy and foolproof!

• Fresh blackberries: Choose ripe, juicy berries for the best natural sweetness and bright color.
• White sugar: Love what this does to the sweetness of the blackberries.
• Heavy whipping cream: Makes the light, airy structure of the fool. Whipped until firm peaks form.
• Vanilla extract: Tangy vanilla flavor is great here!

Pro Tips:

• Go blackberry picking if it’s in season! You’ll love this good food even more!
• Vanilla beans are always best if they’re pure. Imitation just doesn’t cut it.

 

 

How to Make Blackberry Fool?

This delicious dessert is one of my favorite quick family recipes for fancy dinner parties!

Here’s how to make it:

1. Combine berries with a little sugar in food processor.
2. In a large mixing bowl, whip heavy cream with remaining sugar and vanilla extract.
3. Gently fold blackberry sauce into the whipped cream.
4. Chill in the refrigerator to set slightly before serving.

Pro Tip: 

• For an extra smooth texture, strain the puree to remove seeds.
• You need stiff peaks not soft peaks for the whipped cream. So whip whip whip!
• Chill your mixing bowl and beaters in the freezer for about 15 minutes before you start.

 

 

Is Blackberry Fool Healthy?

Yes blackberry fool is pretty healthy! 

What is “healthy eating” anyway? There are so many individual dietary preferences and needs! 

But blackberry fool can be considered a healthier dessert option.

Believe me, there are much more decadent treats that don’t have so much good in them!

The blackberries are a powerhouse of antioxidants, vitamins, and fiber. 

Seriously one of the best brain foods available! 

You could always swap out the sugar with honey or maple syrup if you’re avoiding refined sugars.

But seriously! This dessert is pretty good as far as desserts go!

 

 

Can You Make Blackberry Fool Ahead of Time?

Yes, preparing blackberry fool ahead of time is totally possible! 

Actually you should prepare it early! So great idea!

If you put this dessert together a few hours before serving, you’ll get the right flavor and consistency.

Which means blackberry fool an excellent choice for stress-free entertaining!

You can whip it up, pop it in the fridge, and forget about it until it’s time to dazzle your guests!

 

 

How Long Does Blackberry Fool Last?

While fresh is always best, blackberry fool can be stored in the refrigerator and enjoyed for up to three days. 

To maintain its freshness, keep it in an airtight container. 

After a few days, the dessert may begin to separate slightly.

So it’s best enjoyed sooner rather than later to keep those perfect swirls of cream!

And honestly, once you taste it, you’ll probably have a hard time not just eating it all anyway!

It’s the perfect way to solve my junk food cravings in the middle of the night!

Good luck not completing cleaning the back of a spoon! So yummy!

 

 

Is Blackberry Fool Gluten-Free?

Blackberry fool is naturally gluten-free! Yay! 

Which makes it a fantastic dessert option for those with gluten sensitivities or celiac disease! 

It’s a simple mix of fruit and cream without the need for any flour or thickening agents. 

And since you aren’t using anything else, you don’t even have to check labels! Love it when that happens!

Of course, if you’re serving it with something else, you’ll probably want to check those.

Cookies or toppings also need to be gluten-free if serving guests with these dietary needs.

 

 

What to Serve with Blackberry Fool?

This no bake dessert goes so well with so many different things! 

We suggest other fruit desserts that will compliment this simple blackberry dessert.

• Blackberry Bars
• Peach Cobbler
• Lemon Crumble Bars
• Raspberry Bars
• Coconut Chiffon Pie
• Lemon Curd Puff Pastry
• Caramel Apple Cheesecake Bars
• Strawberry Crumb Bars

Of course, I love it with crisp cookies or some more fresh fruit. 

I also love other fruit desserts 

If you need some ideas though, here are a few:

• Chewy No Bake Cookies
• Old Fashioned Almond Joy Cookies
• Easy Turtle Bars
• Oatmeal Rice Krispie Cookies
• Banana Oatmeal Chocolate Chip Cookies
• Florentine Cookies
  

 

 

Can You Freeze Blackberry Fool?

I don’t recommend freezing fruit fool.

The texture will likely be lightly grainy once thawed.

And it would probably separate too.

If you choose to freeze it, store it in an airtight container.

Then eat it within a month for the best quality. 

Thaw it in the refrigerator overnight before serving.

 

 

This yummy Blackberry Fool is perfect for both casual family meals and more formal gatherings. 

Treat yourself to a delicious and easy dessert! Enjoy!

 

 

 

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