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Pumpkin Gingerbread Donuts

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Pumpkin Gingerbread Donuts

I like donuts.

Like any normal person.

They’re yummy, right?

We don’t have them very often, because they’re DONUTS.

Not so much known for being healthy.

Then, I saw all these recipes for baked donuts and I realized what a brilliant thing it was.

So I got my hands on some of those new-fangled donut pans and I tried some recipes.

This is what I found:

1. Some are better than others.

2. Baked donuts are just as hard to resist as fried ones.

3. I should make them.A lot. All sorts.

That brings us to this recipe. Pumpkin and gingerbread in a donut. With a maple glaze.

Yes. They are delicious.

And my whole family loved them and devoured them.

You may think that’s not unusual, but it is.

Even for a donut, and especially for something with pumpkin in it.

Adapted from Blue-Eyed Bakers

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