If you’ve not tried the Coconut Hot Chocolate recipe I posted a while back, then you are seriously missing out.
Not only is it SUPER yummy, but the leftovers make for an excellent treat drink too!
There is zero waste when it comes to this yummy drink!
Yield: 1 Drink
Frozen Coconut Hot Chocolate
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- Left over and frozen Thick and Creamy Coconut Hot Chocolate
- 1/2 cup 2% milk
- 1 cup ice cubes
Instructions
I freeze my hot chocolate in a tupperware container. To remove from tupperware, let dish sit in bowl of hot water for 2-3 minutes. It should slide out easily.
Add more milk if a thinner shake is desired.
Emily
Friday 24th of January 2014
This looks amazing! And perfect for our weather!
Janelle
Friday 24th of January 2014
There is no bigger sin than than tossing out uber tasty left over hot chocolate. So why not whip it up into frozen hot chocolate?! No waste and a dream come true for your taste buds!