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Once oil is hot, add dry uncooked rice and onion. Cook until rice turns golden.
Add garlic and cook for anoth
er 1 minute stirring frequ
ently so garlic doesn't burn.
Pour in chicken broth to rice mixture. Add tomato sauce, salt and pepper. Thoroughly mix.
Bring mixture to a boil, stirring occasionally so rice doesn't stick to bottom.
Cook for 20 minutes until rice is done and liquids have been absorbed.
Serve Immediately & enjoy!
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