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Mexican Stuffed Chicken is going to spice up your dinner routine! It’s so easy to make, so delicious, and uses only a few simple ingredients!

 

 

What is stuffed Mexican chicken? 

How about tender chicken breasts stuffed with a melty mix of pepper jack and sharp cheddar cheese?

Then with a little tangy hit of green chilies and green onions. 

Plus I’ve got a secret ingredient for you too! Crushed Cheese It crackers! I promise they have the perfect crunch!

It’s an exciting twist on your usual chicken dinner. All those bold Mexican flavors are lovely!

And the combo of gooey cheese and spicy green chilies inside juicy chicken breasts? So yummy!

Plus it’s got a really nice crunch. Thank you Cheese It Crackers!

Mexican stuffed chicken breast is surprisingly simple to make. But it looks and tastes like a gourmet meal!

And you can serve it whenever! Impress at a dinner party or enjoy it as a comforting weeknight dinner.

 

 

What Ingredients Are in Mexican Stuffed Chicken?

Stuffed chicken breasts is a great recipe for dinner tonight!

It’s a total family favorite! Here’s what you’re going to need:

• Chicken breasts: Perfect for stuffing!
• Butter: Use room temperature butter.
• Pepper jack cheese and sharp cheddar cheese: A sharp and spicy flavor combo!
• Green onions and chopped green chilies: Fresh and tangy flavor kick.
• Cheese It crackers: Crushed into crumbs for a crispy, cheesy outer coating.
• Taco seasoning: Mexican flavor!

Pro Tips:

• Crush the Cheese It crackers into fine crumbs.
• Fajita seasoning can be used instead of taco seasoning if desired.

 

 

How to Make Mexican Stuffed Chicken?

This chicken breast recipe will be a big hit with the whole family!

The whole recipe card is below but here’s what you need to know:

1. Slice chicken breasts just enough to create pockets for the stuffing.
2. Stuff room temperature butter, cheeses, green onions, and chilies into the chicken.
3. Dip stuffed breast in melted butter, then roll in crushed Cheese It crumbs and taco seasoning.
4. Bake until the chicken is golden outside and the cheese is melted and bubbly inside.

Pro Tips:

• Use a meat mallet to flatten the chicken breasts to an even thickness.
• You don’t need any toothpicks to hold the chicken breasts closed.

 

 

Are Mexican Stuffed Chicken Healthy?

Easy chicken recipes can totally be part of a balanced diet. 

It’s high in protein! Which is something your body really needs!

If you’ve got different dietary needs you can try using low-fat cheeses.

Or you can try adjusting the portion size. 

Then serve vegetables or a salad on the side. Boom! Healthy meal!

 

 

Can You Make Mexican Stuffed Chicken Ahead of Time?

Yes, you can prepare Mexican stuffed breasts ahead of time. 

Stuff and coat the chicken. Then store it in the refrigerator until you’re ready to bake. 

This makes it a great option for entertaining or busy weeknights.

 

 

How to Store Leftover Mexican Stuffed Chicken?

Store any leftovers in an airtight container.

Keep it in the refrigerator for up to 3 days. 

Reheat in the oven or microwave until warmed through.

Careful not to over cook it though! It’ll dry out the chicken pretty quick!

 

 

Can You Freeze Mexican Stuffed Chicken?

Freezing Mexican Stuffed Chicken is possible!

And it’s a great way to have a delicious meal on hand! 

Freeze the prepared but uncooked chicken on a baking sheet.

Then transfer to a freezer bag or container. 

When ready to enjoy, bake from frozen.

You’ll have to add some extra cooking time though since it’s frozen.

I love freezer meals because they are so easy to pull out on a busy day!

 

 

What to Serve with Mexican Stuffed Chicken?

You’ve actually got a lot of options on what to serve this prepared chicken with!

I like most other Mexican flavors to go along with it.

Here are some delicious Side Dish Recipes if you need some ideas:

• Mexican Rice with Jasmine Rice
• Roasted Sweet Potato Salad
• Roasted Winter Vegetables
• Black Bean Salsa Recipe
• Esquites Recipe
• Lime Cilantro Rice
• Grilled Corn Salad
• Mexican Street Corn Soup
• Sour Cream Rice
• Old Fashioned Biscuits
• Mexican Roasted Tomatoes
• Chipotle Cauliflower Rice
• Bacon Guacamole Deviled Eggs
• Mango Jalapeno Salsa

 

 

How to Flatten a Chicken Breast?

Flattening a chicken breast is so important for even cooking and perfect stuffing. 

Here’s the best way to do it:

1. Place your chicken breast between two pieces of plastic wrap or in a resealable plastic bag.
2. Use a meat mallet, rolling pin, or even the bottom of a heavy pan to gently pound the chicken.
3. Start from the center and work your way outwards.
4. Aim for an even thickness of about ½ inch across the breast.

Pro Tips for Flattening Chicken:

• Be gentle to avoid tearing the meat. A smooth, even pounding motion is key.
• If you don’t have a meat mallet, a rolling pin or even a wine bottle can work in a pinch.
• You’ll want to use a cutting board and a sharp knife to cut the chicken before pounding.

 

 

Can I Use Other Breading Instead of Cheese It Crackers?

Absolutely! While Cheese It crackers add a unique cheesy crunch, you can easily substitute them.

Here are some other breading options you could pick up from any local grocery stores:

• Crushed Doritos for a bold, nacho flavor.
• Goldfish crackers for a milder, cheesy taste.
• Crushed cornflakes for a classic, crispy texture.
• Panko breadcrumbs for a lighter, crispier coating.

Just remember to mix whichever breading with taco seasoning.

 

 

Can You Make This Dish with Chicken Thighs?

Yes, Mexican Stuffed Chicken can also be made using chicken thighs. 

Since thighs are generally thinner than breasts, they might require less flattening. 

Keep in mind, though, that cooking times may vary slightly due to the different fat content and thickness.

Just make sure the internal temperature reaches 165 degrees F for safe consumption.

Pro Tips for Using Chicken Thighs:

• Boneless, skinless chicken thighs are the best choice for stuffing and will provide a juicier end result.
• You may need to adjust the amount of stuffing depending on the size of the thigh.

Hosting a party, planning a family dinner, or looking for a delicious way to spice up your meal routine?

This Mexican Stuffed Chicken recipe delivers on all fronts! Enjoy!

 

Originally Posted: June 7, 2016

Photos & Text Updated: April 9, 2024

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